The blend was created especially for the New Year period. Both lots are naturally processed, which provides pronounced sweetness, a dense body and a bright dessert profile.
Taste profile
There are warm festive notes in the cup.: • almonds • banana cupcake • chocolate-covered orange
The taste is dense, sweet, balanced, with mild acidity and pronounced dessert.
Roasting
The dark one. It gives richness, stable extraction and emphasized sweetness.
Cooking recommendations
The blend is best revealed in ways that give a dense body and emphasize the sweetness.: • espresso machine • French press • drip coffee maker • dzhezva (optional)
Espresso gives maximum density and caramel, French press - softness and dessert profile, drip — clean, sweet taste with a slight accent on citrus notes.